THE FRESH KITCHEN QUICHE CHEESE AND SPINACH

Traditional quiche in shortcrust pastry filled with whole egg, cream, tasty cheese and spinach.

Ingredients: Egg, Cream (Milk), Wheat flour (Thiamin, Folic acid), Tasty Cheese (10%) (Milk, Salt, Starter Cultures, Non-Animal Rennet, Tapioca Starch, Preservative
(200)), Spinach (10%), Onion, Shortening, Thickener (1442), Whey Powder (Milk), Iodised Salt, Baking Powder (450, 500), Spices.

Preheat oven to 170°C. Place product on baking tray and heat for 50-60 minutes or until an internal temperature reaches more than 75°C