Banana Bread with Coconut

Banana Bread with Coconut

You can’t get much better than a classic Banana Bread for morning tea! Use up your favourite Australian Bananas in this delicious recipe.

Recipe provided by Australian Bananas


Preparation time : 15 minutes

Cook time: 45 mins

Serves : 8

Ingredients :
  • 300 gm or 3 large bananas mashed
  • 150 gm or ¾ cup caster sugar
  • 2 eggs
  • 125 ml or ½ cup of oil
  • 200 ml or ¾ cup of coconut milk
  • 1 teaspoon vanilla
  • 240 gm or 1 ½ cups plain flour
  • 80 gm or 1 cup of desiccated coconut
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • 1/2 cup flaked coconut to decorate
Method :
  1. Preheat the oven to 170C. Grease and Line a Large loaf tin ( approx. 24 x 10 cm)
  2. Mix the first 6 ingredients in a bowl.
  3. Mix the remaining dry ingredients (except the flaked coconut in another bowl.)
  4. Mix the two mixtures together and pour into the loaf tin.
  5. Bake for 45-50 minutes or until a knife inserted in the centre comes out clean.

This recipe by A Better Choice !

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