JOHN McEWAN TOFU VEGETABLE COCONUT CURRY
$2.30 per 100g
Serves: 4-6 People VEGETARIAN AND GLUTEN FREE
A delicate curry flavoured with mustard Seeds and Ginger, balanced with tender chunks of Tofu, Vegetables, Lentils and Chickpeas. A Vegan delight!
Tofu (29%) (Soya bean, Water & Mineral Salt (516)), Water, Brown Rice (21%) ,White Quinoa (4.5%), Pumpkin, Capsicum, Onion, Tomato, Chickpeas, Zucchini, Mushroom, Coconut Milk Powder (Coconut Milk, Maltodextrin), Red Lentil, Coriander, Olive Oil, Corn Starch, Garlic, Ginger, Chilli Crushed, Curry Powder (Contains Gluten And Sulphites), Black Pepper, Mustard Seeds, Turmeric Powder.
Contain Milk, Soy Beans, Sulphites