Savory golden-brown pastry with seafood and vegetable filling in creamy sauce, partially cut.
  • Savory golden-brown pastry with seafood and vegetable filling in creamy sauce, partially cut.A savory pastry with a golden-brown, flaky crust is shown. The filling is visible, consisting of pieces of seafood and vegetables, possibly including shrimp and scallops, in a creamy sauce. The pie appears to be partially cut, revealing its contents.
Savory golden-brown pastry with seafood and vegetable filling in creamy sauce, partially cut.
Zone Fresh’s Finest

TASMANIAN SCALLOP PIE

225 Grams OUT OF STOCK

$14.99

Dating back to the 19th century in Hobart, Tasmanian scallop pie is a savory treat consisting of fresh Tasmanian scallops that are smothered in curry sauce and tucked into puff pastry, which is then baked to perfection. This classic pie has been traditionally prepared in seaside bakeries throughout the state, and it uses freshly plucked Tasmanian scallops hailing from the East Coast of the state.

Out of stock

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