Preparation: 5 mins
Serves: 1
Ingredients :
- 1 cup fresh spinach
- 1 cup brewed black tea
- 1 cup coconut milk
- 1 ripe pear, cored and peeled
- 1 ripe apple, cored and peeled
- 2 dates
- 1 tsp ground cinnamon
- ½ inch piece fresh ginger
- ¼ tsp ground cardamom
Method :
- In a blender, combine spinach, tea, and coconut milk until smooth.
- Add the remaining ingredients and blend for a few minutes until the mixture is smooth. To serve smoothie warm, heat mixture gently over a low heat on the stove or transfer to mugs and heat in the microwave.
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