Avocado & Mango Salad

Preparation Time : 20 minutes 

Serves: 4

Ingredients :

• 1 avocado peeled, pitted, and diced
• 1 mango peeled, pitted, and diced
• 1 tbsp fresh lime juice
• 4-6 cups salad leaves
• ½ tbsp honey
• 1 tbsp olive oil
• ½ cup feta, crumbled
• ¼ cup walnuts
• ¼ tsp salt
• ½ tsp chilli powder (or adjust to your spice preference)

Method :

1. In a small bowl, whisk together the lime juice, olive oil, honey, salt, and chilli powder until well combined.
2. Toast the walnuts in a dry pan over a medium heat for 2-3 mins, stirring constantly, until fragrant and slightly golden. Remove walnuts from the pan and allow to cool before roughly chopping.
3. To serve, arrange the salad leaves on a platter before topping with the mango, avocado, and walnuts.
4. Sprinkle over the feta and season with salt and pepper. Drizzle over the dressing, then enjoy!

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