Grilled Shrimp & Apple Salad

The shrimp and apple combo is a classic must-try! Our Grilled Shrimp & Apple Salad combines their flavours to create this tasty, crunchy summer dish!

Preparation time : 15 minutes + 2 hours marinate time

Serves : 4

Ingredients :

• 250g shrimp, peeled and deveined
• 1 small green apple, cored and sliced into matchsticks
• ½ red onion, diced
• ½ red capsicum, diced
• 2 small tomatoes, quartered
• ½ tbsp tomato sauce
• 1 small green chilli, deseeded and finely chopped
• 1 tbsp fresh coriander, chopped
• 1 tbsp sliced almonds
• 2 cups mixed salad greens
• ½ tsp salt
• ¼ tbsp garam masala
• 2 garlic cloves, minced
• Juice of ½ a lemon
• 1 tbsp olive oil
• Lemon wedges, to serve

Method :

1. In a large bowl, combine the shrimp, ½ tbsp oil, ½ tbsp lemon juice, minced garlic, garam masala and salt. Allow mix to marinate in the fridge for 2 hours.
2. Heat the remaining oil in a large frypan. Sauté the marinated shrimp for 3 mins or until golden brown on each side.
3. Next, add the tomato sauce and cook for another minute. Transfer to a bowl and set aside.
4. To serve, place the salad greens onto a serving platter. Top with the capsicum, onion, tomatoes, apple, chopped green chilli, and coriander. Top with the grilled shrimp and sliced almonds. Garnish with lemon wedges and serve.

This recipe by A Better Choice ! 

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