Plum and Peach Bruschetta

Plums and Peaches are in season and more delicious than ever! What better way to use them than in a yummy bruschetta?

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Ingredients :

• 2 peaches
• 6 plums
• Bunch of mint leaves
• Baguette
• 50g Chia seeds
• Mascarpone cheese
• Raw sugar

Method :

1. Start by cutting the plums and the peaches into quarters and set aside
2. Mix mascarpone cheese with raw sugar and vanilla in a bowl and set aside
3. Cut the baguette into medium sized slices diagonally 
4. Place baguette into the toaster until bread is slightly charred 

Assembly 

1. Take the toasted pieces od bread and the mascarpone mixture. Spread the mascarpone generously to coat the slices of bread. 
2. Take the plums and peaches and place on top of the mascarpone 
3. Garnish with mint leaves and serve

This recipe by A Better Choice !

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