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MACKAYS LEMON CURD
$2.49 per 100g
A creamy Scottish curd, made with eggs and butter. Wonderful when spread over hot toast.
Ingredients: Sugar, Whole EGGS (pasteurised), Butter (from MILK), Modified Maize Starch, Lemon Juice (4%) (from concentrate), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid, Lemon Oil.