Preparation: 40 minutes
Serves: 12
Ingredients :
- 250 g of Strawberries
- 250 g brown sugar
- 200g dark chocolate (70%)
- 50 g Walnuts, optional
- 200g butter
- 3 eggs
- 75 g plain flour
- 50g cocoa
- Strawberries and nuts to garnish
Method :
- Preheat oven to 180 and prepare ingredients.
- Melt butter and chocolate slowly in a saucepan, careful not to burn.
- Add sugar to a large bowl, add eggs and hand-whisk until combined and smooth.
- Pass the flour and cocoa through a sieve into the mixture. Mix through.
- Add strawberries reserving a handful, and mix through with optional nuts.
- Line your baking tray.
- Add mixture to tray and add leftover strawberries and nuts to the top.
- Cook for approximately 25 minutes or until cooked through, allow to cool and serve.
Shop for your ingredients in-store or online.
Recipe by : A Better Choice
