Beef Zucchini Noodles

A healthy alternative, why not try out our low-carb Zucchini Noodles with Beef!

Hearty and satisfying, we love creating this recipe as a fresh alternative to a Korean BBQ Bowl or Bolognaise.

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Ingredients :

• 4 zucchinis
• 3 spring onions
• 1 chili
• 3 minced garlic
• 1 tbsp olive oil
• 1 tbsp sesame oil
• 1 tbsp grated ginger
• 1 tsp sriracha
• 1/3 cup soy sauce
• 500g beef strips
• sesame seeds, to garnish

Method :

1. In a small bowl, whisk together sesame oil grated ginger, minced garlic, Sriracha and soy sauce. 
2. In a medium high heat skillet add the olive oil. Add the beef strips and cook until browned 
3. Use a vegetable spiraliser to turn the zucchinis into noodles. Stir in zucchini noodles, with spring onions (save some for garnishing) and soy sauce mixture, allowing to simmer until heated through, about 2 minutes. 
4. Dish up and garnished with sesame seeds, spring onions and fresh chilli.

This recipe by A Better Choice !

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