The image shows a package of Caputo flour, labeled for use in making fresh pasta and gnocchi. It features the brand's logo and emphasizes being made from soft wheat, Type "00," with additional illustrations related to baking and pasta preparation. The packaging highlights it as a product from Naples.
Zone Fresh’s Finest
CAPUTO PASTA FRESCA AND GNOCCHI
1 Kilo
$5.50
$5.50 per kilo
Caputo Pasta Fresca e Gnocchi – To make the perfect pasta that just melts in your mouth, Pasta & Gnocchi flour is
the best to use. This top quality flour will produce a light and consistent dough that will give you an extraordinary
results. Also, great to use for making pastries
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