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SWEET CORN
$3.49 – $5.99
- A member of the grass family.
- Kernels or seeds are a milky pulp enclosed in a skin and grow on the cob.
- Sweet corn are hybrids of maize that were selected for their high sugar content.
- Cob is covered by layers of fibrous husks.
- The plant is upright and leafy and can grow up to 2m in height.
- Shallow but extensive, fibrous root system.
- A single cluster of male flowers (tassel) grows at the top of the plant.
- Female flowers are the ‘silks’ which grow halfway up the stalk.
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Recipe : Corn Ribs
Attention corn lovers! Our NEW Corn Ribs are a delicious snack you’ll want to make on repeat. We guarantee even the fussiest of eaters will love these!
Ingredients
- 2 corns on the cob
- 1 tbsp olive oil
- 1 tsp ground coriander
- 1 tsp paprika
- ½ tsp garlic powder
- 1 tsp oregano
- Salt and pepper, to taste
- Parmesan, to taste
Method
- Preheat oven to 180C.
- Wash the corn and carefully cut it into strips, lengthwise, using a sharp knife.
- Spread the corn strips evenly on a tray lined with baking paper.
- Drizzle over the olive oil, then sprinkle over the coriander, paprika, garlic, oregano, and salt and pepper. Use your hands to massage the oil and herbs into the corn strips.
- Bake the corn in the centre rack of the oven for around 25-30 mins until the corn strips are cooked.
- Enjoy the warm corn ribs with some parmesan and a sprinkle of fresh coriander!
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